Free Shipping Bring rustic charm to your kitchen with Bayou Classic® Cast Iron Cookware. This versatile jambalaya pot is perfect for making traditional New Orleans gumbo, Etouffee , and jambalaya. Cook slow simmering batches of chili, soup, and stew. Gather with friends and family for warm dinners or weekend get-togethers. Whatever occasion, cooking with Bayou Classic cast iron adds a cozy farmhouse feel to the modern kitchen, or outside around the campfire. Domed Lid is etched with an alligator for a unique bayou detail.

Features and Benefits:
3-gal Cast Iron Jambalaya Kettle 14.75-in Diameter x 7-in Height Rounded interior Designed to rest on flat bottom surfaces Coil Wire Handle Grip Cast Iron Domed Lid Seasoned to ease cleaning and resist rust Bayou Classic® Item Number 7419 Cast Iron Manual: click here